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Bangladeshi Curry Chicken "Muri" - Communicate with Food without Saying a Word American Dream. When people move to America to succeed, people use this word. Gold Rush was one of this phenomenon; to get gold, European, East American, even Chinese rushed in California. Same thing happened in Korea. Lot of Koreans went to the United States and some of them became rich. Like this, late in 1990s, there was Korean Dream, which indicated a phenomenon that South East Asian came to.. 더보기
Anshan Da Mun Hwa Gil (means Multicultural Food Alley) - experience foreign country and feel nostalgia The Office of foreigner in Anshan announced that there are about 15000 people in Wongok-dong, Anshan and they have 43 different nationalities. This is the most various nationalities in Korea. The reason why so many foreigners live here is that there is Banwol Industrial Complex nearby. Anshan Multicultural Food Alley across Anshan Station is formed along multicultural alley, which is 300m long. .. 더보기
Finding original Chinese food at Harbin Banjeom in Daelim Station Chinese food ingredients are very various; sea cucumber, bamboo shoot, shrimp , a shark's fin, a swallow´s nest , ear shell , sea jelly, a duck egg, and hog liver. In general, they use pork, lamb, and seafood.Chinese food is influenced by its wide territory, polyethnic, long history, and fusion with other nations. In Korea, Chinese food is also called Chung dynasty's food or Junghwa (Middle King.. 더보기
Byeol Mi Won, connect Korea and China with food Among feed, lodge, and clothe, food culture has especially long history and can be a standard to divide ethnic group, region, or nation. Korean food culture include rice and fermented food like soy sauce, soybean paste, and red pepper paste. Chunjang, which is a kind of fermented soybean product , is also one of the fermented food originated from China. The difference between Korean's chunjang a.. 더보기
Chinese food alley at Daelim station, Real China Town Chinese restaurants are everywhere; in Africa, South America's Andes mountain, or even Alaska. One of the characteristics of the food in these stores is glovalization. Because it is hard to get local food ingredients and natives have their own tastes. The typical food in Chinese restaurants is Chao noodles (fried noodles). It varies in different localities; in Korea, it includes various vegetabl.. 더보기
El Grecos - Greek food Lamb Gyros In Mediterranean countries, people like wrapping bread around meat. One of the Jewish people's favorite food is kebab, which means roasted meat with skewer. I ate Jewish kebab in LA the other day and it included rice, yellow sauce, tomato, and skewered meat. From Noksapyeong Station nearby Itaewon, there is a Gyeong-lee-dan street. Take this street and walk for five minutes. You can find a Greec.. 더보기
Taqueria on Gyeongleedan street - Don Charly There are lots of fancy restaurants on Gyeongleedan street when you get off at Nok-sa-pyeong station in line number six. Most stores are small because this area's land price is expensive. When you pass main gate of Gyeong-lee-dan and go straight for 5 minutes, you can see “Don Charly” the restaurant. There are only 3 tables, 6 chairs, and one chair outside; very small place. 'Don' means graybear.. 더보기
Udong store “Ma-Cheu-Ya” - Shinsegae Dept. Store in Yeongdeungpo Japanese food is very popular throughout the world among global food. While French food is made of unique ingredients as a luxurious diet, cooking materials in Japanese food are kind of folksy. Chinese food uses valuable ingredients, too; a swallow´s nest, bear’s paw, or a shark's fin. However, Japan also has special food. You can see a chef who tries to get good ingredients for his food, wander.. 더보기
Songkran can be the good choice when you lose your appetite. Usually, Mexican, Italian, and Thai food are called as the world’s three best foods. The idea seems to be too subjective, but I think it does not need to be judged by Internet balloting like when the Ten Wonders of the World were selected. Besides, there are many kinds of cuisine in the world like Chinese, French, Japanese, Arab cuisine. Among them, the hottest national dishes may be Thai food a.. 더보기
Spannew, an Italian Restaurant in Hongdae Hongdae was, and still is, a college area that exploded with youth. University students nationwide created these cultural hubs encompassing their respective colleges to liven up their college social life, and Hongik University's surroundings really stood as one of the most iconic representations of what it meant to be a college student in Korea. Due to this exuberance of youth, the popularity of.. 더보기
Hacienda, Mexican Taqueria & Cantina Mexican cuisine has become increasingly popular in Korea as of recently with the expansion of Taco Bell across the peninsula. Knowing that this is a newer "trend" in Korea, smaller taquerias have been opening everywhere, showcasing what they can offer when compared to the Mexican franchise giant. Just like handmade burgers are obviously better than their franchise counterparts, so far I've reali.. 더보기

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