All 썸네일형 리스트형 2 Pizzas Starting from 8,900 won! PizzaGate's "Buy 1 Get 1 Free" To me, a large-sized franchise pizza is a LARGE, scrumptiously greasy, right-out-of-the-oven-hot pizza that should feed around 3 "normal" yet hungry people (I'm certain this is arguable) for a cost of about $10~$15. Having that expectation wherever I went would only result in disappointment, since coming to Korea I've realized that most pizzas in Korean franchises unfortunately do not meet these.. 더보기 Quality Boba and Milk Tea at "Gong Cha" Boba isn't the most popular beverage in Korea ... yet. Coming from a place where boba was virtually anywhere and was considered as "cool" as the drink itself, I wasn't used to not having these around. I never was a huge boba consumer even back in Los Angeles, but still, not having these black, soft and addictingly tasteless balls of tapioca (whatever THAT is, right?) was definitely a culture sho.. 더보기 "Bongousse Rice Burger" in front of Bucheon High School A "jumeok-bap", which in direct translation means "Fist Rice" is a ball of rice that is usually filled with some kind of ingredient (most commonly kimchi or tuna) and covered with seasoned sesame seeds. It's a very popular eat in Korea commonly found in "bun-sik" restaurants (분식점), not because it not only tastes good but because it is very inexpensive, usually costing 1,000 won per ball. For thi.. 더보기 Cow blood and skin mixed in a stew?! Chang-nyeong's famous "Sugure Stew" Coming to Korea (or even before coming to Korea), you've probably heard of the famous reality TV show "2 Days and 1 Night" (1박2일). There are many reasons behind its immense popularity, but one of the main reasons is the regional food that the cast scrumptiously eat every episode. The foods that the cast eat is usually sought after fiercely after every episode with viewers constantly trying to fi.. 더보기 A Modernized Cafe In the Midst of Nature: Caffe Raum Beside Bucheon city, there are mountains that are open to hiking and our family has taken advantage of that luxury several times. On that road towards the entrace of that hiking trail, a rather large two-floor cafe sat rather isolated and a bit out of place. In a sense, it felt like a piece of modernization in the midst of complete nature, but seeing how society's gradually become that way it wa.. 더보기 "Naengmyun Heaven" in the Naengmyun Street in Incheon Incheon is famous for having different food streets that only sell that specific type of food throughout the street. It was lunch time and as I was going towards Incheon from East Incheon Station on the western end of the number 1 blue subway line, one question popped into mind: "Should I go to the sundae-street or naengmyun-street?" Both streets were right next to each other, making my indecisi.. 더보기 Refreshing madness! Handmade Buckwheat Makguksu from "Carrot Squid" It's monsoon season and temperatures are soaring up past 30 degrees Celsius. Due to the high humidity and heat, the increase of stress and even frustration is inevitable. I was no difference and I was wondering whether there would be a place where I could reduce these almost responsive yet undesirable emotions. That's when I found this restaurant called "Dang-geun Nakji" (당근낙지) which in direct t.. 더보기 "Nice" or Cheap? Chungjin-dong Haejang-guk in Gwanak-gu Due to the emersion of food-based TV shows in Korean cable, the title of "Nice Restaurant" has become popular nationwide. Any restaurant with that title is considered to be a restaurant that tastes good while presumably not using any chemically engineered ingredients while the food is created, most popularly MSG. Although I personally believe that the words "Nice" and "Restaurant" should never b.. 더보기 SUBWAY near Mapo Station We loved eating the Subway footlongs when we lived in the United States and it was only recently when we knew that Subways also existed in Korea. Since then, my daughter has continually asked me to take her, and at last we decided to go all the way to Mapo Station to find this "healthy" nostalgic franchise. We got one footlong and split it in half. The fresh vegetables lived up to the "eat fresh.. 더보기 이전 1 2 3 4 5 다음
